Pastry Chef
Job Description:
Country House Hotel, Restaurant and Spa
is CURRENTLY looking for
PASTRY CHEF (m/f)
- less than 30 rooms
- member of Relais & Chateaux
- restaurant awarded with 3 AA rosettes
- kitchen team of 12-14
requirements:
- working alongside a talented Head Pastry Chef
- must have previous experience within 3AA rosettes establishment and show progression throughout your career
Excellent opportunity within small deluxe International group of hotels. Excellent Live in accommodation provided on site, with use of hotel facilities. Village is close to next city and offers shop and other pubs. Own transport would give you more flexibility.
Please apply with complete application only!
How to apply:
For further information please apply online or per e-mail with your detailed CV with photo and certificates/written references of your previous employers.
